Just few years you could buy basketful of wild variety of mangoes or what we in Marathi call gaothi varieties from the adivasis who put stalls. is an independent website covering news, politics, sports, culture and everything in between. Get the latest news, reportage, analysis and commentary . Pradeep Hd We have around 25 to 30 kgs of good quality dry vanilla beans. Could you let me know if you are aware of any company or society or individual who.

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The verandah turned into a makeshift meeting place with experts. Wild varieties need to be saved for the genetic variety as we owe it to future generations to conserve and pass on these precious gifts of nature.

The search for aptrike better ways to utilise the jackfruit ultimately took the editor and his team to various places in India and abroad.

Today, such memories are in danger of remaining just that, thanks to rapidly decreasing sources of wild mango varieties. The articles spoke of the success of jackfruit farmers in India and abroad, entrepreneurs who set up patirke for value addition to jackfruit, unique events for promoting the fruit, restaurants that serve unique jackfruit dishes as well as the health benefits of the fruit.

Padre says the city of Nagpur consumes one truck load of adiek jackfruit every day.

Adike Patrike story

In the northern parts of the country, tender jackfruit is eaten mainly as a vegetable. It was partike by Jnanapeetha award winner the late Dr Shivarama Karanth. The wild, many of them unnamed varieties have all vanished. A bigger tree may take longer, up to 4 p. Just few years you could buy basketful of wild variety of mangoes or what we in Marathi call gaothi varieties from the adivasis who put stalls around Sdike station, my farmer friend Gharkedkar ruminated as we waited for the As the tree grows bigger over the years, there is a huge demand for its timber.


Living continents apart, Miriam Martinez Joya and Shyamanna have little in common but their deep and abiding love for the humble jackfruit. Although Adike Patrike is published in Kannada, Padre sends images of each patrik the magazine carries with English captions, to his worldwide jackfruit-fan club through email and WhatsApp.

Shortage of labour in villages compounded their woes, as there was no one to pluck the fruit, de-seed it and collect the flakes. The few good ones and the many more that could have been From JK Rowling to the Mughals, these were the ten most-read Scroll. However, people adlke days are ignoring the tree and fruit.

Meet the Kerala journalist leading a global campaign to put jackfruit on our dinner tables

Its dry leaves can be used to cover vegetable and flower plants, parike green leaves and roots are used as medicines. In addition to shade, Padre said a jackfruit tree keeps the microclimate cool. I received a mail from Shree Padre, and it brought that news. And now it is entering the world of Web with New Website: Things have changed over the years.

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There was no looking back since then. Ayurveda specialist Dr K. Even today, jackfruit or chakka is an integral part of several Kerala dishes, including the popular Chakka Thoran, a coconut-based fry and Chakka Puzhukku or boiled jackfruit.

Do you know of any wild variety and would like to share details with us, do patrime to me. Frustrated, Padre was desperately looking for a solution to check the colossal wastage of jackfruit in his home town of Swarga, when he found a small advertisement in a Kannada newspaper in From the beginning, Patrike has published cover stories. Just read Adike PathrikeOctober issue.

To find out more, including how to control cookies, see here: This site uses cookies. When he could not travel, the inquisitive farmer-journalist forged ties with farmers and entrepreneurs in various parts of the world who helped him understand the status of jackfruit everywhere through email and WhatsApp.

Adike Patrike « SPARDHA

Adike Patrike In addition to shade, Padre said a jackfruit tree keeps the microclimate cool. It began when Padre realised that Kerala, the largest jackfruit producer in India, also wasted patrkke amounts of the fruit every year. Wild varieties no more make their appearance in the market for two reasons: Adike Patrike Chakka Puzhukku, a jackfruit dish.